Culinary Lab Assistant & Student Support

Southwestern-Oregon-Community-College; Coos Bay (OR); On-site; USD 21,000 - 30,000; Part time

Job summary

Southwestern Oregon Community College in Coos County seeks a Culinary Lab Assistant to support the baking/culinary program, assist instructors, supervise students in the kitchen, and help maintain lab equipment and safety standards.

The role involves setting up demonstrations, aiding students in lab activities, answering questions, and assisting with events or field trips as needed. Strong kitchen knowledge and one year of industry experience are preferred.

Qualifications

• Strong understanding of culinary industry and cooking/baking methods.
• One year of industry experience.
• Working knowledge of kitchen tools, equipment, and safety protocols.

Responsibilities

• Assist in setting up demonstrations and lab exercises for the day.
• Support students working in the kitchen lab and answer questions.
• Maintain daily equipment and supervise safety and sanitation in the lab.
• Assist with sales, events, and off-campus activities when needed.
• Supervise a small group of students and help those needing extra help.

Skills

Culinary knowledge

Industry experience

Kitchen safety awareness

Job description

Southwestern Oregon Community College in Coos County seeks a Culinary Lab Assistant to support the baking/culinary program, assist instructors, supervise students in the kitchen, and help maintain lab equipment and safety standards.

The role involves setting up demonstrations, aiding students in lab activities, answering questions, and assisting with events or field trips as needed. Strong kitchen knowledge and one year of industry experience are preferred.