Culinary Expert & Guest Experience Associate

Wild Fork Foods; Glendale (WI); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401k Retirement Plan

Culinary Training

Tenure Program

Higher Education Programs

Vacation Time, Paid Holiday & Birthday

Monthly Bonus Potential

Wild Chef - Allowance per month

Job summary

Wild Fork Foods is seeking a dedicated Team Member to deliver a memorable customer experience and build product knowledge through training. You will assist with checkout, stocking, and handling e-commerce orders while working in a fast-paced environment.

Ideal candidates have 1 year of customer service in retail or hospitality, strong communication, and a passion for food. This on-site role offers opportunities for growth, training, and a supportive team culture.

Qualifications

• High school degree or GED preferred not required.
• One year of customer service experience in retail, hospitality, or restaurant is required.
• Excellent verbal communication skills, with the ability to communicate effectively with a wide range of people, by showing interest and carefully listening to their needs required.
• Work with integrity as a TEAM toward a shared vision.

Responsibilities

• Be a Brand Ambassador – enthusiastic and passionate about our quality products, educate the consumer on what WFF stands for.
• Become a product and culinary expert by giving total effort during our training classes to provide great recipes and tips on how to cook our protein.
• Provide a butcher friendly shopping experience by personalizing every step of the way.
• Assist customers during the check-out process and deliver an experience to remember.
• Perform stocking duties such as lifting up to 50lb, rotating products, ordering, dusting, and cleaning store.
• Oversee daily price changes and manage cash register as required.
• Process customer e-commerce orders and oversee timely product hand out for deliveries.
• Must be able to work in an extremely cold environment- pulling racks, process shipment, and performing monthly inventory in our walk-in freezer.
• Performs other related duties.

Skills

Customer service

Communication

Teamwork

Time management

Organizational skills

Dependability

Problem solving

Math basics

Flexibility

Enthusiasm for food

Education

HS Diploma or GED

Job description

Wild Fork Foods is seeking a dedicated Team Member to deliver a memorable customer experience and build product knowledge through training. You will assist with checkout, stocking, and handling e-commerce orders while working in a fast-paced environment.

Ideal candidates have 1 year of customer service in retail or hospitality, strong communication, and a passion for food. This on-site role offers opportunities for growth, training, and a supportive team culture.