Culinary Arts Instructor (Non-Credit) — Evenings/Weekends

Metropolitan Community College; Omaha (NE); On-site; USD 54,000 - 66,000; Part time

Job summary

Metropolitan Community College is seeking a Non-Credit Culinary Arts Instructor to deliver hands-on cooking classes for youth and adult learners in Community Education programs.

The role focuses on short-term, non-credit programming that prepares learners for entry-level employment or personal enrichment. Schedule typically includes nights and weekends, with opportunities to design engaging curricula and maintain high standards of safety and kitchen operations.

Qualifications

• Teaching experience across youth, teens, adults, seniors.
• Strong communication and interpersonal skills.
• Ability to develop and deliver engaging, practical course content.
• Passion for teaching and helping others achieve growth.

Responsibilities

• Assist with development of new courses as needed.
• Create a positive, inclusive classroom environment.
• Demonstrate proper culinary techniques and food safety.
• Prepare instructional materials, order supplies, manage kitchen resources.
• Collaborate with staff to align curriculum with industry needs.
• Stay current with culinary trends and certifications.
• Adhere to MCC’s policies and procedures.

Skills

Teaching experience

Communication skills

Content delivery

Enthusiasm for helping others

Job description

Metropolitan Community College is seeking a Non-Credit Culinary Arts Instructor to deliver hands-on cooking classes for youth and adult learners in Community Education programs.

The role focuses on short-term, non-credit programming that prepares learners for entry-level employment or personal enrichment. Schedule typically includes nights and weekends, with opportunities to design engaging curricula and maintain high standards of safety and kitchen operations.