Part-Time Culinary & Baking Instructor (Non-Credit)

Anne Arundel Community College

Arnold (MD)

On-site

USD 34,000 - 83,000

Part time

14 days+
Application generator

A complete application in a minute — tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Comprehensive benefits package

Job summary

A community college in Maryland is seeking a Non-Credit Part Time Faculty for Culinary or Baking. Responsibilities include providing instruction in hospitality and culinary courses, preparing lesson plans, and grading assignments. Candidates must have an Associates degree or Bachelor's Degree and five years of related industry experience. The role requires excellent communication skills and the ability to teach during nights and weekends. This position is in-person at the Arnold campus.

Qualifications

  • Five years of related industry experience required.
  • Combination of hospitality, culinary, and/or baking and pastry related education and industry experience required.

Responsibilities

  • Provide instruction of Hospitality, Culinary and/or Baking & Pastry courses.
  • Prepare daily instructional lesson plans based on agreed upon curriculum.
  • Instruct lectures and hands-on classes on campus, off campus or remotely.
  • File course grades consistently and with 100% accuracy.

Skills

Excellent oral communication skills
Excellent written communication skills
Interpersonal communication skills
Ability to work with minimal supervision
Attention to detail
Ability to teach nights and weekends
Familiarity with Microsoft Office

Education

Associates degree or Bachelor's Degree
Executive level ACF certification or comparable industry certification

Tools

Microsoft Office
Point of sales systems

Job description

A community college in Maryland is seeking a Non-Credit Part Time Faculty for Culinary or Baking. Responsibilities include providing instruction in hospitality and culinary courses, preparing lesson plans, and grading assignments. Candidates must have an Associates degree or Bachelor's Degree and five years of related industry experience. The role requires excellent communication skills and the ability to teach during nights and weekends. This position is in-person at the Arnold campus.
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Evening & Weekend Culinary/Baking Instructor
Evening & Weekend Culinary/Baking Instructor

AACC Dance Company • Arnold (MO)

On-site
USD 34,000 - 69,000
Benefits package
Non-Credit Part Time Faculty- Culinary or Baking
Non-Credit Part Time Faculty- Culinary or Baking

Anne Arundel Community College • Arnold (MD)

On-site
USD 34,000 - 83,000
Comprehensive benefits package
Part-Time Youth Education Instructor (Non-Credit)
Part-Time Youth Education Instructor (Non-Credit)

Community College of Baltimore County • Baltimore (MD)

On-site
USD 1,200 - 3,600
Supplemental retirement plans
Paid sick and safe leave
Free parking
Baking & Pastry Arts Instructor — Part-Time, Daytime
Baking & Pastry Arts Instructor — Part-Time, Daytime

Montgomery County Community College • Center Square (PA)

On-site
USD 34,000 - 55,000
Part-Time Culinary Arts Instructor – Adjunct Teaching
Part-Time Culinary Arts Instructor – Adjunct Teaching

Yuba Community College District • Woodland (CA)

On-site
USD 55,000 - 96,000
Adjunct Culinary Arts & Baking Instructor
Adjunct Culinary Arts & Baking Instructor

Fabio Viviani Hospitality Group • Dover (NJ)

On-site
USD 3,000 - 6,000
Non-Credit Part Time Faculty- Culinary or Baking
Non-Credit Part Time Faculty- Culinary or Baking

AACC Dance Company • Arnold (MO)

On-site
USD 34,000 - 69,000
Benefits package
Culinary Arts Instructor — Part-Time Adjunct Pool
Culinary Arts Instructor — Part-Time Adjunct Pool

Kern Community College District • Bakersfield (CA)

On-site
USD 90,921
Culinary Instructor & Student Success Coach
Culinary Instructor & Student Success Coach

Clark College • Vancouver (WA)

On-site
USD 10,935,388 - 12,836,476
Culinary Arts Instructor – Non-Credit Programs
Culinary Arts Instructor – Non-Credit Programs

New England Biolabs • United States

On-site
USD 28,000 - 48,000