Culinary Arts & Hospitality Adjunct Faculty

SUNY Westchester Community College; Town of Mount Pleasant (NY); On-site; USD 107,000 - 152,000; Part time

Job summary

SUNY Westchester Community College is seeking Adjunct Faculty in Baking and Pastry, Culinary Arts, and Hospitality Management. The position involves teaching, attendance and assessment responsibilities, and collaboration with faculty to support student success.

Candidates must hold a Master’s degree with at least one year of industry experience, be proficient with Microsoft Office, and be prepared to teach diverse student populations in lecture and lab settings.

Qualifications

• Master's degree required.
• At least 1 year of experience in a culinary/hospitality industry enterprise.
• Ability to teach baking and pastry, culinary arts and/or hospitality management.
• Proficient in Microsoft Word, PowerPoint and Excel; comfortable learning new software.

Responsibilities

• Teach using multimodal methods aligned to program and course outcomes.
• Maintain attendance, requisitions, assessment and recording of student work.
• Develop course content and lesson plans; engage with students and colleagues.
• Attend required meetings and collaborate to foster student success.

Job description

SUNY Westchester Community College is seeking Adjunct Faculty in Baking and Pastry, Culinary Arts, and Hospitality Management. The position involves teaching, attendance and assessment responsibilities, and collaboration with faculty to support student success.

Candidates must hold a Master’s degree with at least one year of industry experience, be proficient with Microsoft Office, and be prepared to teach diverse student populations in lecture and lab settings.