Crew Member

Amirian Management Company; Henderson (NV); On-site; USD 16,531 - 20,664; Full time

Job summary

Amirian Management Company in Henderson, Nevada, is seeking energetic crew members to join their team. The role involves ensuring cleanliness and guest satisfaction in a fast-paced environment, preparing food items, and providing excellent customer service.

Crew members are expected to communicate effectively with guests, maintain operational quality, and demonstrate enthusiasm while performing duties. A friendly attitude and professional appearance are essential.

Qualifications

• Ability to learn in a fast-paced environment.
• Maintain cash variances at acceptable levels.
• Reliable transportation. Positive attitude.

Responsibilities

• Follow safety/security guidelines and cleanliness protocols.
• Monitor guest satisfaction and cleanliness of lobby and restrooms.
• Prepare and package sandwiches and side items.
• Take orders and suggestive sells, record transactions.

Job description

Job Responsibilities

• Follow safety/security guidelines and cross contamination guidelines
• Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
• Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
• Monitor guest satisfaction in the lobby
• Monitor condiment stand, beverage ice levels and restock as needed
• Monitor stock levels of paper supplies and restock as needed
• Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
• Stock and maintain sandwich station
• Prepare and package sandwiches and side items
• Prepare and stock side items
• Monitor product levels and holding times on the production counter
• Turn and pull product past holding time
• Assist with putting away food order/follow fifo
• Assist with time temperature logs/haccp
• Bake and dress biscuits
• Communicate any problems to the manager, safety and security

Guest Service

• Responsible for lobby and DT guests
• Take the order and suggestive sells
• Record transaction in the register
• Fills drinks or present cups
• Invite the guest to return
• Package, verify and present order
• Invite the guest to return
• Assist with dropping product

Guest Production

• Season chicken
• Batter chicken and other fried items
• Filter frying machine per shift
• Change shortening when appropriate
• Pre pan appropriate items/defrost items
• Stock freezer to fryer items
• Make batter
• Assist in packaging, verifying, presenting orders

Crewmembers are responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and fellow crew members, and maintaining the company’s operational quality and cleanliness standards. A qualified candidate should possess the ability to learn in a fast paced environment, maintain cash variances at acceptable levels, have reliable transportation, project a professional appearance and a positive attitude at all times in the restaurant.