Crew Member

The Wendy's Company; Barksdale (TX); On-site; USD 17,000 - 21,000; Full time

Job summary

The Wendy's Company is hiring at our Bossier City location for an entry-level role. You will interact with customers, take orders, prepare and serve food, and help maintain a clean and safe dining area.

Responsibilities include handling cash, operating the register, stocking supplies, and assisting with opening and closing procedures. No prior experience required; candidates must be at least 16 with the necessary work permits.

Qualifications

• No previous work experience required.
• Some high school education required.
• Must be at least 16 years old with required permits.
• Knowledge of computers or cash register systems is helpful.

Responsibilities

• Assemble customer orders accurately within stated time goals.
• Maintain a clean, safe, and stocked dining room, restroom, and work area.
• Prepare, portion, and serve hot food orders (sandwiches, chili, baked potato, fries).
• Stock, portion, and serve beverages.
• Operate the cash register according to cash handling policies.
• Take orders from customers in person or via intercom and provide quality service.
• Prep store for opening and close with restocking and cleaning tasks.

Skills

Good communications

Interpersonal skills

Team player

Dependable

Education

Some high school required

Tools

Cash register systems

Job description

Bossier City, LA

Statement of Purpose:

Provides quality food products and services to all customers in a clean and safe environment

JOB RESPONSIBILITIES:

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS:

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3’ hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55” high and 4’ deep
• Must be able to work variable shifts if needed