Crew Member

The Wendy's Company; Bastrop (LA); Presencial; USD 12.000 - 15.000; A tiempo parcial

Descripción de la vacante

The Wendy's Company in Bastrop, LA is seeking a Crew Member to join our team. You will assist with food preparation, serve customers, and handle cash transactions in a fast-paced environment.

This entry-level role requires reliability, good communication, and basic computer or POS skills. You will work in a high-traffic setting with opportunities to learn and grow within the Wendy's brand.

Formación

• No experience required.
• Some high school is required.
• Knowledge of computers and/or cash register systems helpful.

Responsabilidades

• Assemble and serve food orders within stated time goals.
• Maintain a clean, safe dining room, restroom, and work area.
• Prepare, portion, and serve hot food orders per customer requests.
• Stock, portion, and serve beverages.
• Operate cash register according to cash operations policies.
• Take orders from customers in person or via intercom, and provide quality service.
• Prep store for opening.
• Close store and restock supplies and clean facilities and food storage.

Conocimientos

Communication skills

Interpersonal skills

Team player

Dependable

Educación

Some high school

Herramientas

Cash register systems

Descripción del empleo

Bastrop, LA

Statement of Purpose:

Provides quality food products and services to all customers in a clean and safe environment

Job Responsibilities:

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Employment Standards:

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement:

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions:

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3’ hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55” high and 4’ deep
• Must be able to work variable shifts if needed