Crew Member

The Wendy's Company

Louisville (KY)

On-site

USD 24,000 - 30,000

Full time

14 days+

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Job summary

The Wendy's Company in Louisville, MS is seeking a reliable crew member to support fast food operations and friendly service in a high-traffic environment.

You will work as part of a team, prepare and serve menu items, maintain cleanliness, stock supplies, and assist with opening and closing duties. Training is provided for entry-level applicants aged 16 and older.

Qualifications

  • Knowledge of computers and/or cash register systems helpful.
  • Good communications skills.
  • Strong interpersonal skills.
  • Team player.
  • Dependable.
  • Some high school required.
  • No experience required.
  • Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Responsibilities

  • Ensures all food orders are assembled correctly within stated time goals
  • Maintains a clean, safe, and fully stocked dining room, restroom, and work area
  • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
  • Stocks, portions, and serves beverages
  • Operates cash register according to cash operations policies
  • Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
  • Preps store for opening
  • Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Skills

Good communications skills
Strong interpersonal skills
Team player
Dependable

Education

Some high school required

Tools

Cash register systems

Job description

Louisville, MS

Statement of Purpose

Provides quality food products and services to all customers in a clean and safe environment

Job Responsibilities
  • Ensures all food orders are assembled correctly within stated time goals
  • Maintains a clean, safe, and fully stocked dining room, restroom, and work area
  • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
  • Stocks, portions, and serves beverages
  • Operates cash register according to cash operations policies
  • Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
  • Preps store for opening
  • Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)
Employment Standards
Knowledge
  • Knowledge of computers and/or cash register systems helpful
Skills/Traits
  • Good communications skills
  • Strong interpersonal skills
  • Team player
  • Dependable
Education
  • Some high school required
Experience
  • No experience required
Age Requirement
  • Must be at least 16 years of age and possess all documents and permits required to work by state and federal law
Physical/Working Conditions
  • High traffic/volume customer interface
  • Must be able to lift up to 50 pounds repeatedly
  • Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
  • Must be able to hear food orders via head phones or intercom system
  • Must be able to work at a 3’ hamburger grilling station
  • Must be able to stand for extended periods (up to 6 hours)
  • Must be able to reach up to 55” high and 4’ deep
  • Must be able to work variable shifts if needed
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