Crew Member

The Wendy's Company; Archdale (NC); Presencial; USD 15.000 - 19.000; A tiempo parcial

Descripción de la vacante

The Wendy's Company is seeking an entry-level crew member in Cantonment, FL to support daily operations, take orders, prepare and serve hot foods, and keep the dining area clean.

This role emphasizes teamwork, clear communication, and adherence to safety and quality standards. No prior experience is required; must be at least 16 years old and able to lift up to 50 pounds and stand for extended periods.

Formación

• Basic computer or cash register knowledge can be helpful.
• Strong customer service and communication helps in daily interactions.
• Ability to work in a team and maintain reliability.

Responsabilidades

• Assemble food orders accurately within stated time goals.
• Maintain a clean, safe, and stocked dining room, restroom, and work area.
• Prepare, portion, and serve hot food orders per customer requests.
• Stock, portion, and serve beverages.
• Operate cash register according to policies.
• Take orders from customers and via intercom, providing quality service.
• Prepare store for opening.
• Close the store, restock supplies, and clean up facilities, food prep and storage.

Conocimientos

Good communications

Interpersonal skills

Team player

Dependable

Educación

Some high school required

Descripción del empleo

Cantonment, FL

Statement of Purpose:

Provides quality food products and services to all customers in a clean and safe environment

JOB RESPONSIBILITIES:

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

EMPLOYMENT STANDARDS:

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3’ hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55” high and 4’ deep
• Must be able to work variable shifts if needed