Crew CA

World Wide Wings; California; On-site; USD 28,000 - 29,000; Full time

Job summary

World Wide Wings in Carmichael, CA is hiring Crew Members to deliver friendly service, prepare food and beverages, and keep the restaurant clean. You will greet customers, take orders, and process payments in a fast-paced setting.

This role emphasizes adherence to food safety standards, teamwork, and reliability. Applicants must be at least 16 years old and able to work flexible hours; reliable transportation helps ensure on-time shifts.

Qualifications

• Must be 16+ years old or have work permit if under 18.
• Legal right to work in the United States.
• Able to work flexible hours.
• Basic math and reading skills.
• Quick learner with a can-do attitude.
• Maintains good personal hygiene.
• Own reliable transportation and arrives on time.
• Positive, friendly, and courteous demeanor.

Responsibilities

• Greet customers and take orders accurately.
• Prepare and package food and drinks to standards.
• Operate cash register, process payments, and provide change.
• Maintain cleanliness in front of house, back of house, and restrooms.
• Assist with food prep and dishwashing as needed.
• Restock inventory and supplies.
• Follow all food safety regulations and policies.
• Promote new menu items and provide recommendations.
• Assist with opening and closing tasks.

Skills

Customer service

Flexible hours

Quick learner

Hygiene

Punctuality

Positive attitude

Job description

Job Details:

Job Location: 4041 Manzanita Ave, Carmichael, CA - Carmichael, CA 95608

Salary Range: $20.00 - $20.01 Hourly

Position Summary: Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant. Key duties include greeting customers, taking orders, processing payments, and ensuring food safety standards are met. Crew members work in a fast-paced environment and must be able to handle multiple tasks eficiently while maintaining a friendly and professional demeanor.

Duties and Responsibilities:

• Greet customers with a friendly demeanor and accurately take their orders.
• Prepare and package food and drink products according to restaurant standards.
• Operate cash registers, process payments, and provide change to guests.
• Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.
• Assist with food prep and dishwashing as needed.
• Restock inventory and supplies.
• Ensure compliance with all food safety regulations and policies.
• Promote new menu items and provide recommendations when asked.
• Assist with opening and closing tasks.

Qualifications: Knowledge and Skill Requirements:

• Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old).
• Legal right to work in the United States.
• Ability to work flexible hours.
• Basic math and reading skills.
• Ability to learn quickly with a can-do attitude.
• Comes to work with good hygiene.
• Has reliable transportation and able to arrive to work on time.
• A positive, friendly, and courteous attitude.

The duties and requirements of this position may change from time to time. The Company and their affiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.