Creative Cook: Lead Flavorful Creations & Prep Mastery

Aramark; Shippensburg (Cumberland County); On-site; USD 17,000 - 25,000; Full time

Job summary

Aramark in the United States is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore different cuisines while following production guidelines and safety procedures. You will set up stations, measure ingredients, and operate ovens and mixers while maintaining cleanliness and food safety standards.

This role emphasizes teamwork, reliable, flexible performance, and a commitment to customer service.

Qualifications

• Experience as a cook or in a related role required.
• Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
• Must be able to acquire food safety certification.
• Demonstrate basic math and counting skills.
• Demonstrates interpersonal communication skills, both written and verbal.

Responsibilities

• Cooks and prepare a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely uses a variety of utensils including knives
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
• Arranges, garnishes, and portions food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
• Ensures security of company assets

Skills

Cook experience

Interpersonal communication

Math and counting skills

Food safety knowledge

Job description

Aramark in the United States is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore different cuisines while following production guidelines and safety procedures. You will set up stations, measure ingredients, and operate ovens and mixers while maintaining cleanliness and food safety standards.

This role emphasizes teamwork, reliable, flexible performance, and a commitment to customer service.