Creative Baker: Craft Fresh Breads & Desserts

Aramark; Georgetown (TX); On-site; USD 16,531 - 24,796; Full time

Job summary

Aramark is hiring a baker to join the Food Services Team. You will bake a variety of foods, set up stations, measure ingredients, and operate ovens and mixers to follow standardized recipes.

The role requires knowledge of baking methods and food safety standards, along with basic math and strong communication skills. Some positions may require food safety certifications and adherence to PPE and safety policies.

Qualifications

• Previous experience as a baker or in a related role preferred.
• Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage.
• Required to obtain food safety certification(s).
• Demonstrates basic math and counting skills.
• Demonstrates interpersonal and communication skills, both written and verbal.

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives.
• Properly stores food by adhering to food safety policies and procedures.
• Cleans and sanitizes work areas, equipment, and utensils.
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.

Skills

Baking methods

Food safety knowledge

Math basics

Interpersonal communication

Education

Food safety certification(s)

Job description

Aramark is hiring a baker to join the Food Services Team. You will bake a variety of foods, set up stations, measure ingredients, and operate ovens and mixers to follow standardized recipes.

The role requires knowledge of baking methods and food safety standards, along with basic math and strong communication skills. Some positions may require food safety certifications and adherence to PPE and safety policies.