Craft Cocktail Expert - High-Volume Bar, Evenings

Silver Ventures LLC; San Antonio (TX); On-site; USD 26,000 - 42,000; Full time

Job summary

Silver Ventures LLC in San Antonio, TX is seeking a passionate Bartender to craft classic and creative cocktails and provide exceptional service in a fast-paced setting.

Responsibilities include setting up bar, greeting guests, preparing drinks, handling POS, keeping area clean, complying with regulations, restocking inventory, and building rapport with regulars. Must have TABC and Food Handler certifications and 2+ years in high-volume venues.

Qualifications

• Minimum 2 years of experience in a high-volume bar or restaurant setting.
• Valid TABC and Food Handler certifications required prior to employment.

Responsibilities

• Set up the bar daily by requisitioning and stocking beer, wine, spirits, garnishes, paper goods, and tools according to established procedures.
• Greet guests warmly and sincerely, creating a welcoming and memorable experience.
• Prepare and present beverages following standard recipes and portion guidelines.
• Operate the POS system efficiently, handling cash and credit transactions accurately.
• Maintain a clean and organized bar area, ensuring tools and supplies are properly stored.
• Comply with all federal, state, and company alcohol service regulations.
• Verify guest identification to prevent underage alcohol service.
• Keep bottles and glassware arranged to support efficient service and beverage promotion.
• Restock and replenish bar inventory throughout the shift.
• Build rapport with regular guests and recognize returning patrons.
• Collaborate with team members to maintain a positive and productive work environment.

Skills

Customer service

POS systems

Multitasking

Attention to detail

Team player

Education

TABC Certification

Food Handler Certification

2+ years in high-volume bar

Job description

Silver Ventures LLC in San Antonio, TX is seeking a passionate Bartender to craft classic and creative cocktails and provide exceptional service in a fast-paced setting.

Responsibilities include setting up bar, greeting guests, preparing drinks, handling POS, keeping area clean, complying with regulations, restocking inventory, and building rapport with regulars. Must have TABC and Food Handler certifications and 2+ years in high-volume venues.