Park Bar Bartender

Silver Ventures, Inc.; San Antonio (TX); Vor Ort; USD 17.000 - 25.000; Vollzeit

Zusammenfassung

Silver Ventures, Inc. seeks a professional bartender to craft drinks and deliver exceptional service in a fast-paced setting. You will set up daily stock, greet guests, and prepare beverages according to standard recipes and portions.

You will handle POS transactions and maintain bar cleanliness while complying with all regulations. With a minimum of 2 years in a high-volume bar, you will restock inventory and connect with regulars to promote beverage offerings, collaborating closely with the

Qualifikationen

• Valid TABC and Food Handler certifications required prior to employment.
• Minimum 2 years of experience in a high-volume bar or restaurant setting.

Aufgaben

• Set up the bar daily with stock and tools according to procedures.
• Greet guests warmly and create a welcoming experience.
• Prepare beverages following standard recipes and portions.
• Operate the POS system and process payments accurately.
• Maintain a clean, organized bar area and ensure compliance with regulations.
• Restock bar inventory and build rapport with regular guests.

Kenntnisse

Customer service

POS systems

Multitasking

Attention to detail

Team oriented

Ausbildung

TABC certification

Food Handler

Jobbeschreibung

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Summary

As a Bartender, you are passionate about crafting both classic and creative cocktails while delivering exceptional service. You take a personalized approach to guest interactions, consistently exceeding expectations. You uphold the highest standards of professionalism and compliance, ensuring all service aligns with company policies and state liquor regulations.

Key Responsibilities

• Set up the bar daily by requisitioning and stocking beer, wine, spirits, garnishes, paper goods, and tools according to established procedures.
• Greet guests warmly and sincerely, creating a welcoming and memorable experience.
• Prepare and present beverages following standard recipes and portion guidelines.
• Operate the Point-of-Sale system efficiently, handling cash and credit transactions accurately.
• Maintain a clean and organized bar area, ensuring tools and supplies are properly stored.
• Comply with all federal, state, and company alcohol service regulations.
• Verify guest identification to prevent underage alcohol service.
• Keep bottles and glassware arranged to support efficient service and beverage promotion.
• Restock and replenish bar inventory throughout the shift.
• Build rapport with regular guests and recognize returning patrons.
• Collaborate with team members to maintain a positive and productive work environment.

Required Skills and Abilities

• Exceptional customer service and communication skills.
• Proficiency with POS systems and payment processing.
• Ability to multitask and remain composed in a fast-paced, high-volume environment.
• Strong attention to detail and a passion for hospitality.
• Reliable, punctual, and team oriented.

Education and Experience

• Valid TABC and Food Handler certifications required prior to employment.
• Minimum 2 years of experience in a high-volume bar or restaurant setting.