Craft Cocktail Bartender - Hotel Bar, Flexible Hours

STAY Hospitality; Pompano Beach (FL); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

Paid time off and holidays

Employee discounts at Stay Hospitality

Opportunities for professional growth

Job summary

The Greenhouse Restaurant, located inside The Garden Hotel & Resort in Fort Lauderdale, seeks a skilled bartender to prepare and serve cocktails, beer, wine, and other beverages while delivering friendly, attentive service to hotel guests and local patrons.

You will maintain a clean, well-stocked bar, promote beverage pairings and hotel services, handle transactions using Toast, and ensure responsible alcohol service in a fast-paced hospitality setting.

Qualifications

• Previous working experience as a bartender, mixologist, or in a food & beverage role.
• Knowledge of classic cocktails, drink preparation techniques, and responsible alcohol service.
• Excellent customer service and interpersonal skills.
• Ability to multitask and thrive in a fast-paced, guest-facing environment.
• Basic math skills and POS system familiarity.

Responsibilities

• Prepare and serve cocktails, beer, wine, and other beverages to standard recipes.
• Provide outstanding guest service by taking orders and making drink recommendations.
• Handle transactions using the Toast POS, including cash, card, and room charges.
• Maintain bar cleanliness, organization, and sanitation per health standards.
• Restock bar supplies, garnishes, and mixers as needed.
• Monitor guest consumption and ensure responsible alcohol service.
• Assist with bar setup, breakdown, and closing duties.
• Communicate stock levels, equipment issues, or guest feedback to management.
• Promote hotel services, food pairings, and specialty cocktails.
• Notify supervisors of low stock or equipment issues.
• Relay guest feedback to management.
• Highlight daily specials and café offerings to guests.

Skills

Cocktail knowledge

Customer service

Multitasking

POS familiarity

Communication skills

Education

High school diploma or equivalent

Tools

Toast POS

Job description

The Greenhouse Restaurant, located inside The Garden Hotel & Resort in Fort Lauderdale, seeks a skilled bartender to prepare and serve cocktails, beer, wine, and other beverages while delivering friendly, attentive service to hotel guests and local patrons.

You will maintain a clean, well-stocked bar, promote beverage pairings and hotel services, handle transactions using Toast, and ensure responsible alcohol service in a fast-paced hospitality setting.