Craft Cocktail Bartender - Game Night Bar Pro

Puttery

Washington (District of Columbia)

On-site

USD 40,000 - 65,000

Full time

14 days+

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Job summary

Puttery in Washington, DC seeks a Bartender to greet guests, take orders, and craft beverages according to recipes while delivering outstanding hospitality.

You will maintain knowledge of drinks, manage cash transactions, support servers, and uphold safety and cleanliness standards in a fast-paced bar environment. This role requires 21+, state/local certification, and flexibility to work evenings, weekends, and holidays.

Qualifications

  • Must be 21 years of age or older.
  • Familiarity with restaurant standards and hospitality.
  • Working knowledge of current and popular bar and cocktail trend.
  • Good communication skills, and experience working with staff on all levels.
  • Current alcohol service certification (where required by state or local law) or ability to obtain certification upon hire.
  • High School diploma or equivalent.

Responsibilities

  • Greet guests promptly, provide exceptional hospitality, and create a welcoming atmosphere.
  • Accurately take food and beverage orders and make recommendations based on guest preferences.
  • Prepare and serve alcoholic and non-alcoholic beverages according to company recipes, presentation standards, and responsible alcohol service guidelines.
  • Maintain working knowledge of the venue Beverage Recipe Book, menu offerings, promotions, and gaming experiences.
  • Process cash, credit card, and other financial transactions accurately.
  • Prepare fruits, garnishes, syrups, mixers, and other bar ingredients for current and upcoming shifts.
  • Perform daily date checks and ensure proper rotation, labeling, storage, and disposal of perishable products in accordance with food safety standards.
  • Stock, restock, and organize liquor, beer, wine, mixers, glassware, and bar supplies throughout the shift.
  • Monitor inventory levels and communicate product shortages or quality concerns to management.
  • Maintain cleanliness and organization of bars, service stations, coolers, storage areas, and workspaces.
  • Follow all local, state, and company alcohol service regulations, including age verification procedures.
  • Assist with opening, shift change, and closing duties, including cleaning, stocking, reconciliation, and preparation for the next business day.
  • Support venue operations by assisting servers, food runners, and other team members as business needs require.
  • Maintain safety, sanitation, and health standards in accordance with company policies and regulatory requirements.
  • Work scheduled shifts and additional hours as business demands require.
  • Follow direction from management and contribute positively to a team-oriented environment.
  • Perform other duties as assigned.

Skills

Hospitality experience
Communication skills
Teamwork
Customer service
Attention to detail

Education

High School diploma or equivalent

Job description

Puttery in Washington, DC seeks a Bartender to greet guests, take orders, and craft beverages according to recipes while delivering outstanding hospitality.

You will maintain knowledge of drinks, manage cash transactions, support servers, and uphold safety and cleanliness standards in a fast-paced bar environment. This role requires 21+, state/local certification, and flexibility to work evenings, weekends, and holidays.

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