Craft Cocktail Bartender – Elevate Guest Experience

SOUTHERN STAR COURT MANAGEMENT CORP; Austin (TX); On-site; USD 17,000 - 30,000; Full time

Job summary

Lone Star Court is seeking a Bartender to prepare and serve beverages with precision and hospitality. You will manage bar inventory, operate a POS system, and ensure a clean, welcoming bar area that supports an outstanding guest experience.

Requirements include at least 1 year of bartending experience, a High School diploma or equivalent, and current TABC and Food Handler’s certifications. Must meet age requirements and work a fast-paced team environment.

Qualifications

• High school diploma or equivalent required; minimum 1 year of bartending experience in a hotel, restaurant, or bar setting preferred.
• Must be 18 years of age or older (21+ where required by law) and hold current TABC certification and Food Handler’s certification.
• Strong communication, organization, and guest-service skills are essential.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes; restock bar inventory and operate POS to process orders.
• Greet guests, make recommendations, verify IDs, monitor alcohol service and intervene when necessary.
• Assist in training new bartenders and barbacks; communicate with servers and kitchen staff to ensure timely service.
• Report inventory issues, equipment problems, and nightly sales or incidents to the F&B Manager.
• Maintain compliance with health, safety, and alcohol service policies; attend required meetings.

Skills

Verbal communication

Written communication

Time management

Problem solving

Team player

Attention to detail

Cocktail knowledge

TABC certification

Food Handler’s cert

Education

High school diploma or equivalent

Tools

POS systems

Job description

Lone Star Court is seeking a Bartender to prepare and serve beverages with precision and hospitality. You will manage bar inventory, operate a POS system, and ensure a clean, welcoming bar area that supports an outstanding guest experience.

Requirements include at least 1 year of bartending experience, a High School diploma or equivalent, and current TABC and Food Handler’s certifications. Must meet age requirements and work a fast-paced team environment.