Corrections Kitchen Supervisor: Lead Meals & Quality

Lancer Hospitality; West Bend (WI); On-site; USD 25,000 - 28,000; Part time

Benefits offered by this job

Medical

Vision

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Commuter Benefits

Job summary

Summit is seeking an experienced, motivated food service supervisor to join its Corrections team in West Bend, WI. You will directly oversee the production and service of meals in a demanding, on-site setting.

You will supervise kitchen staff, ensure adherence to recipes and quality standards, and maintain organized operations to support contractual obligations and food safety. This part-time role offers opportunities to impact daily inmate meals and service levels.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Provide hands-on supervision for meal preparation and service.
• Ensure meals meet quality standards.

Skills

Staff supervision

Communication

Organization

Service knowledge

Education

Culinary degree

Food Handler certification

Job description

Summit is seeking an experienced, motivated food service supervisor to join its Corrections team in West Bend, WI. You will directly oversee the production and service of meals in a demanding, on-site setting.

You will supervise kitchen staff, ensure adherence to recipes and quality standards, and maintain organized operations to support contractual obligations and food safety. This part-time role offers opportunities to impact daily inmate meals and service levels.