Corrections Kitchen Supervisor — Lead Inmate Team

Bureau of Prisons/Federal Prison System; Shirley (MA); On-site; USD 61,000 - 71,000; Full time

Job summary

Bureau of Prisons/Federal Prison System in Massachusetts seeks a corrections professional to supervise inmate workers across culinary duties, from cooks to dishwashers, ensuring sanitation, order, and safety. The role includes training and overseeing supplies, with a focus on humane, secure operations that support reentry goals.

The incumbent will enforce security protocols, control access and contraband, and maintain inmate accountability while coordinating resources for daily kitchen and

Qualifications

• Supervise 25-30 inmate workers in food service duties.
• Train inmates in production, presentation, and sanitation.
• Oversee receipt, storage, and issue of supplies.

Responsibilities

• Provide supervision and instruction to inmate workers in a food production setting.
• Maintain security operations such as key control, knife and blade control, and routine contraband searches.
• Inmate accountability and overall security of the institution are responsibilities.

Job description

Bureau of Prisons/Federal Prison System in Massachusetts seeks a corrections professional to supervise inmate workers across culinary duties, from cooks to dishwashers, ensuring sanitation, order, and safety. The role includes training and overseeing supplies, with a focus on humane, secure operations that support reentry goals.

The incumbent will enforce security protocols, control access and contraband, and maintain inmate accountability while coordinating resources for daily kitchen and