Corrections Kitchen Cook — Fast-Paced, High-Volume Prep

Summit; Bel Air (MD); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit is seeking an experienced cook to join our Bel Air, MD corrections kitchen. You will work with a motivated team to prepare high-quality meals in a fast-paced environment, following established recipes and portion control.

The role emphasizes scratch cooking, proper food handling, and attention to detail, with opportunities for growth within Elior North America. Compensation is $20 per hour, with full-time benefits for eligible employees.

Qualifications

• At least one year of culinary experience in a high-volume setting with scratch cooking.
• Knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Customer service experience required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Scratch cooking

High-volume cooking

Attention to detail

Customer service

Food safety basics

Job description

Summit is seeking an experienced cook to join our Bel Air, MD corrections kitchen. You will work with a motivated team to prepare high-quality meals in a fast-paced environment, following established recipes and portion control.

The role emphasizes scratch cooking, proper food handling, and attention to detail, with opportunities for growth within Elior North America. Compensation is $20 per hour, with full-time benefits for eligible employees.