Corrections Kitchen Cook - High-Volume, Scratch Cooking

Lancer Hospitality

Mount Vernon (WA)

On-site

USD 25,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Medical (FT Employees)
Vision
Voluntary UNUM offering for Accident,

Job summary

Summit, part of Elior North America, is seeking an experienced cook for our Mount Vernon, WA location in the corrections division. You’ll join a motivated kitchen team, work in a fast-paced setting, and prepare high-quality meals for inmates with attention to safety and quality.

This role emphasizes scratch cooking, creative presentation, and strict portion control, with a focus on excellent customer service and reliable performance in a demanding environment.

Qualifications

  • At least one year’s culinary experience in a high-volume, scratch-cooking environment.
  • Working knowledge of proper culinary methods and standards.
  • Excellent attention to detail and ability to multitask in a fast-paced setting.
  • Customer service experience is required.

Responsibilities

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

Skills

Culinary experience
Food preparation
Quality & portion control
Safe food handling
Customer service
Scratch cooking

Tools

Kitchen equipment

Job description

Summit, part of Elior North America, is seeking an experienced cook for our Mount Vernon, WA location in the corrections division. You’ll join a motivated kitchen team, work in a fast-paced setting, and prepare high-quality meals for inmates with attention to safety and quality.

This role emphasizes scratch cooking, creative presentation, and strict portion control, with a focus on excellent customer service and reliable performance in a demanding environment.

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