Correctional Kitchen Supervisor: Lead Meal Production

Lancer Hospitality; Grants (NM); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

UNUM offering for accident, critical-<

Discount program

Parking and transit benefits

Employee Assistance Program (EAP)

401k

Sick time

Holiday pay

Tuition reimbursement

Paid time off

Job summary

Summit, in Grants, NM, is seeking an experienced food service supervisor to oversee the correctional facility kitchen. You will directly manage meal production and service, ensuring adherence to recipes and daily needs. This is a full-time onsite role in a corrections setting.

The ideal candidate has supervisory experience, strong communication, and meticulous attention to detail, with preferred culinary credentials and a Food Handler’s certification.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.
• Food Handler’s certification (nice to have).

Responsibilities

• Provide hands-on supervision for preparation, cooking, and portioning of meals according to recipes and contractual obligations.
• Ensure all meals meet quality standards.

Skills

Supervisory experience

Communication skills

Organizational skills

Attention to detail

Service knowledge

Education

Advanced degree in culinary arts or related field

Food Handler’s certification

Job description

Summit, in Grants, NM, is seeking an experienced food service supervisor to oversee the correctional facility kitchen. You will directly manage meal production and service, ensuring adherence to recipes and daily needs. This is a full-time onsite role in a corrections setting.

The ideal candidate has supervisory experience, strong communication, and meticulous attention to detail, with preferred culinary credentials and a Food Handler’s certification.