Onsite Correctional Kitchen Supervisor

Lancer Hospitality; Fort Collins (CO); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM voluntary offering for Accident,…

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit is seeking an experienced food service supervisor to join our correctional team in Fort Collins, CO. You will directly oversee production and service of meals, ensuring quality and adherence to recipes and daily needs.

Your role focuses on hands-on supervision, guiding a team to consistently meet meal standards while maintaining efficient operations in a correctional dining setting.

Qualifications

• Experience supervising multiple employees.
• Excellent communication, interpersonal and organizational skills.
• Attention to detail and service knowledge.

Responsibilities

• Provide hands-on supervision for preparation, cooking, and portioning of meals per recipes and obligations.
• Ensure all meals meet quality standards.

Skills

Supervising teams

Communication skills

Organizational skills

Education

Culinary degree

Job description

Summit is seeking an experienced food service supervisor to join our correctional team in Fort Collins, CO. You will directly oversee production and service of meals, ensuring quality and adherence to recipes and daily needs.

Your role focuses on hands-on supervision, guiding a team to consistently meet meal standards while maintaining efficient operations in a correctional dining setting.