Correctional Kitchen Supervisor - Food Service Lead

Aramark; Wisconsin; On-site; USD 37,000 - 46,000; Full time

Job summary

Aramark is seeking a Food Service Worker to supervise inmates in a correctional kitchen, ensuring meals follow production plans and safety standards. You will train staff, coordinate shifts, and enforce sanitation and security procedures to maintain efficient operations.

The role requires comfort working in a correctional facility, prior food prep or supervisory experience, and the ability to obtain a food safety certification. Great benefits accompany the position.

Qualifications

• Must be over 18 years of age.
• Minimum of one (1) year of food prep or related work preferred.
• Previous supervisory experience preferred.
• Previous experience interacting with inmates a plus.
• Ability to obtain a food safety certification.
• Ability to work independently with limited supervision.
• Must qualify for and maintain correctional facility security clearance.

Responsibilities

• Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and all Aramark guidelines are being met.
• Participate in preparation and serving of meals.
• Prints and distribute recipes.
• Direct inmates in the use of Aramark recipes and train on proper cooking procedures.
• Ensure proper portions and any special dietary requirements are fulfilled.
• Obtain accurate daily population counts and review with staff.
• Adhere to security policies and procedures.
• Ensure that kitchen tools and equipment are returned to their designated secure area.
• Determines work procedures, prepares work schedules and sanitation schedules.
• Assist in conducting inventory, properly receiving, and storing food and related items.
• Participates in the preparation/5 P’s, storage and assembly of meals.
• Follows the Company’s SOP for food handling and HACCP procedures.

Skills

Food safety

Supervisory

Inmate interaction

Job description

Aramark is seeking a Food Service Worker to supervise inmates in a correctional kitchen, ensuring meals follow production plans and safety standards. You will train staff, coordinate shifts, and enforce sanitation and security procedures to maintain efficient operations.

The role requires comfort working in a correctional facility, prior food prep or supervisory experience, and the ability to obtain a food safety certification. Great benefits accompany the position.