Correctional Kitchen Supervisor

US Bureau of Prisons/Federal Prison System; Talladega (AL); On-site; USD 42,000 - 64,000; Full time

Job summary

The US Bureau of Prisons in Alabama seeks a Cook Supervisor to independently prepare all types of meats, poultry, seafood, vegetables, sauces, and gravies for regular and modified diet menus. Following standardized recipes, you will plan and coordinate meals for all staff and inmates.

Applicants must have ANSI Food Protection Manager Certification and demonstrate experience in large-scale cooking and specialized diets.

Qualifications

• Thorough knowledge of food preparation principles and techniques.
• Experience cooking in large quantities and for modified diets.

Responsibilities

• Independently prepare meats, poultry, seafood, vegetables, sauces, and gravies for regular and modified diet menus.
• Prepare, cook, season, and portion food for all meals by following standardized recipes.
• Plan and coordinate the preparation of entire meals.
• Make substitutions and adjustments in food preparation procedures and seasoning.

Skills

Food prep principles

Large-quantity cooking

Education

ANSI Food Protection Manager Certification

Job description

The US Bureau of Prisons in Alabama seeks a Cook Supervisor to independently prepare all types of meats, poultry, seafood, vegetables, sauces, and gravies for regular and modified diet menus. Following standardized recipes, you will plan and coordinate meals for all staff and inmates.

Applicants must have ANSI Food Protection Manager Certification and demonstrate experience in large-scale cooking and specialized diets.