Correctional Kitchen Food Service Supervisor

Elior Group; Decatur (GA); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit, focused on serving correctional institutions, seeks an experienced food service supervisor for its Decatur, GA kitchen team. You will oversee meal production and service in a correctional facility, ensuring recipes and contractual obligations are met.

The role requires leadership experience, strong communication and organizational skills, and attention to detail. Nice-to-haves include an advanced culinary arts degree and a Food Handler’s certification.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.
• Advanced degree in culinary arts or related field.
• Food Handler’s certification.

Responsibilities

• Provide hands-on supervision for the preparation, cooking, and portioning of meals as per recipes and contractual obligations.
• Ensure all meals meet standards for quality.

Skills

Supervising teams

Communication

Attention to detail

Education

Advanced culinary degree

Job description

Summit, focused on serving correctional institutions, seeks an experienced food service supervisor for its Decatur, GA kitchen team. You will oversee meal production and service in a correctional facility, ensuring recipes and contractual obligations are met.

The role requires leadership experience, strong communication and organizational skills, and attention to detail. Nice-to-haves include an advanced culinary arts degree and a Food Handler’s certification.