Correctional Kitchen Supervisor: Lead Meals & Quality

Successfactors; Savannah (GA); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical

Vision

UNUM

Discounts

Commuter benefits

EAP

401k

Sick time

Holiday pay

Tuition reimbursement

PTO

Job summary

Summit, focused on serving correctional institutions, is seeking a food service supervisor in Savannah, GA. You will directly oversee the preparation, cooking, and portioning of meals, ensuring adherence to company recipes and daily needs.

Ideal candidates have prior supervision of multiple staff, strong communication, and attention to detail. A culinary degree or related certification is preferred, with healthcare and retirement benefits included for full-time employees.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.
• Advanced degree in culinary arts or related field.
• Food Handler’s certification.

Responsibilities

• Oversee preparation, cooking, and portioning of meals.
• Ensure all meals meet quality standards.

Skills

Supervising teams

Communication

Attention to detail

Education

Culinary arts degree

Job description

Summit, focused on serving correctional institutions, is seeking a food service supervisor in Savannah, GA. You will directly oversee the preparation, cooking, and portioning of meals, ensuring adherence to company recipes and daily needs.

Ideal candidates have prior supervision of multiple staff, strong communication, and attention to detail. A culinary degree or related certification is preferred, with healthcare and retirement benefits included for full-time employees.