Correctional Food Services Manager

Socket.dev; Meridian (MS); On-site; USD 47,000 - 57,000; Full time

Benefits offered by this job

Medical, vision, and prescription drug

Dental benefits

Life insurance

401(k) retirement plan

PTO and paid holidays

Job advancement opportunities

Job summary

East Mississippi Correctional Facility in Meridian, MS, is hiring to oversee the food services department, reporting to the deputy warden operations. You will supervise production and line staff and residents, manage budgets, and ensure compliance with sanitation, safety, and MDOC directives.

The role requires planning daily menus, controlling portions, and coordinating with cooks on recipes and dietary needs. Strong leadership is essential for the facility’s food service operations.

Qualifications

• Supervises residents and staff in food services.
• Manages budgets and ensures department operates within budget.
• Ensures compliance with sanitation, safety and health regulations.

Responsibilities

• Directly supervises production and line supervisors and residents.
• Plans menus and ensures diet and portion controls are met.
• Monitors inventory, ordering, and meal preparation workflows.
• Maintains sanitary dining and food prep areas and equipment.

Skills

Supervising staff

Budgeting

Safety compliance

Education

High school diploma or equivalent

3 years food service experience in correctional/industrial settings

Job description

East Mississippi Correctional Facility in Meridian, MS, is hiring to oversee the food services department, reporting to the deputy warden operations. You will supervise production and line staff and residents, manage budgets, and ensure compliance with sanitation, safety, and MDOC directives.

The role requires planning daily menus, controlling portions, and coordinating with cooks on recipes and dietary needs. Strong leadership is essential for the facility’s food service operations.