Correctional Food Service Director — On-Site Leadership & Growth

Trinity Services Group Inc.

Cushing (OK)

Sur place

USD 68 000 - 83 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

Medical, Dental & Vision Insurance
DailyPay - Work Today, Get Paid Today
401(k) Retirement Plan with Company M—
Paid Time Off (PTO)
Tuition Reimbursement
Company Uniforms Provided
Paid Training
Career Advancement Opportunities
Life Insurance & AD&D Coverage
Voluntary Benefits including Short/SD,

Résumé du poste

Trinity Services Group Inc. is seeking a Food Service Director to oversee a single-site food operation inside a correctional facility, reporting to the District Manager. You will manage the kitchen team, control costs, and ensure compliance with safety and health codes.

The role requires strong leadership, experience in food service management, and ServSafe certification, with a path for career advancement within a military and veteran friendly employer.

Qualifications

  • Minimum 5 years of management or supervisory experience in a food service setting.
  • ServSafe Certification required.
  • Experience applying kitchen sanitation and safety standards.

Responsabilités

  • Oversee food preparation and service to meet facility plans.
  • Hire, orient and train staff; apply corrective action when needed.
  • Review payroll on a bi-weekly basis.
  • Maintain inventory accuracy and adhere to menu schedules.
  • Ensure proper storage of food items and sanitary operations.
  • Maintain on-site reports of daily/monthly production and finances.
  • Coordinate with inspections and maintain ServSafe certification.

Connaissances

Food service management
ServSafe Certification

Description du poste

Trinity Services Group Inc. is seeking a Food Service Director to oversee a single-site food operation inside a correctional facility, reporting to the District Manager. You will manage the kitchen team, control costs, and ensure compliance with safety and health codes.

The role requires strong leadership, experience in food service management, and ServSafe certification, with a path for career advancement within a military and veteran friendly employer.

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