Copy of Support/ Food Runner

Praxy

Denver (CO)

Hybrid

USD 34,000 - 40,000

Full time

2 days ago
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Benefits offered by this job

Medical, Dental, Vision
401(k) with match
ESOP
Paid leave
Employee discount
Family meal during shifts
JOON wellness benefit

Job summary

Praxy in Denver, CO is seeking a Support/ Food Runner to join a fast-paced restaurant on LoHi. The role requires strong teamwork, adaptability, and a commitment to safety and hospitality standards.

Earn between $25–$29 per hour with tips included; base wage $19.29/hour plus tip pool. Benefits include Medical, Dental, Vision, 401(k) with 4% match, ESOP, paid leave, employee discount, family meals, and wellness programs.

Qualifications

  • Ability to work in a high-volume restaurant environment.
  • Willingness to learn and communicate ingredient knowledge.
  • Capacity to learn and work multiple positions over time.
  • Flexibility to operate in changing service environments from casual to fine dining.
  • Commitment to sustainable waste practices.
  • Energetic and positive attitude.
  • Works well both collaboratively and independently.
  • Strong knowledge of food handling/storage standards and procedures.
  • Set up, organize, work, replenish and clean a professional workstation.

Skills

High-volume service
Ingredient knowledge
Multi-position flexibility
Casual to fine dining service
Sustainable waste practices
Energetic and positive attitude
Teamwork and independence
Food handling standards
Workstation setup/cleanliness

Job description

# Copy of Support/ Food Runner: Denver, CO, USA: Oct 10, 2026: Oct 11, 2026## About the roleNestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu pays tribute to Spain and the Mediterranean, featuring tapas & small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East. Inside, the highlight of the space is a large, open-air patio to enjoy incredible views of the Denver skyline.In year 1 earn between $25–$29\\* per hour on average ( with tips included). Wages go higher from there based on tenure and proficiency.\\*Base wage of $19.29/hour plus tips through a tip pool system. Tips are shared across the team and added to your hourly payEmployee Benefits:We offer a competitive benefits package to support you both in and out of work:- Medical, Dental, and Vision insurance (available for employees working 4+ shifts per week; eligible after 6 months)- Life insurance- 401(k) with a 4% safe harbor match (eligible after 1 year)- JOON wellness benefit- ESOP (Employee Stock Ownership Plan)- Paid leave- Employee discount- Family meal provided during shiftsQualifications/Skills:- Ability to work in a high volume restaurant environment- Willingness to learn, manage, and communicate extensive ingredient & product knowledge- Desire and ability to learn & work multiple positions over time- Flexibility to operate comfortably in changing and fluid service environments with a broad- range of guest expectations, from casual to fine dining- Committed to sustainable waste practices- Mindest around learning and personal development- Brings energy and a positive attitude- Works well collaboratively and individually- Strong knowledge of, and commitment to, high-integrity food handling/storage standards & procedures- Setting up, organizing, working, replenishing & cleaning a professional workstationRequirements- Physical stamina to stand & move throughout the duration of a shift- Open availability including nights & weekends- Must be able to lift over 20lbs multiple times per shiftWe are an Equal Opportunity Employer and do not discriminate based on race, color, religion, sex, national origin, age, disability, or any other protected status.
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