Cook - Robbinsdale - FT - Days

Good Samaritan Society; Robbinsdale (MN); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) retirement plan

Paid time off

Job summary

Good Samaritan Society in Robbinsdale, MN is seeking a dedicated cook/food service associate for the 8-hour day shift. This full-time role supports patient and resident meals, adheres to dietary guidelines, and ensures food safety standards are met.

Experience in a kitchen environment is preferred. Position requires basic math, reading/writing, and teamwork. On-the-job training provided; Serv Safe may be required based on location; BLS may be required.

Qualifications

• High school diploma or equivalent preferred.
• Ability to read, write and follow directions; basic math skills.
• On-the-job training provided; Serv Safe may be required depending on location.
• BLS may be required depending upon location requirements.

Responsibilities

• Prepares, assembles baked goods, cooks, seasons and portions food for patients/residents, staff and visitors.
• Adheres to menu and dietary requirements; maintains sanitation and HACCP guidelines.
• Operates kitchen equipment and maintains cleanliness.

Skills

Basic math

Reading & writing

Communication

Teamwork

Education

High school diploma or equivalent

Serv Safe certification

Basic Life Support (BLS)

Tools

HACCP

Job description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS MN Robbinsdale
Location: Robbinsdale, MN
Address: 3815 W Broadway, Robbinsdale, MN 55422, USA
Shift: 8 Hours - Day Shifts
Job Schedule: Full time
Weekly Hours: 40.00
Salary Range: $20.09 - $24.28

Department Details

Join us at the Good Samaritan Society - Specialty Care Community, a 96-bed facility, provides rehabilitation therapy in both our young adult and geriatric communities following a hospitalization or serious illness. Our 3 floors are separated into 2 self-contained wings each that house 16 residents all with private rooms that include wheelchair/lift accessible shower and toilet, dining area, and nurses station.

What You’ll Experience:

Professional Growth: Access to continuing education, leadership development, and advancement opportunities within one of the nation's leading rural health systems.

Supportive Culture: You’ll be supported by engaged leadership and a team that truly feels like family.

Mission-Driven Work: Make a real difference in the lives of residents, patients and families—every single day.

We are centrally located on a main bus route in downtown Robbinsdale.

Student loan repayment and scholarship options available.

Access to Daily earnings available.

AHCA Silver - Achievement in Quality Award winner

Please take a moment to view this video about our facility:

https://www.youtube.com/watch?v=9VPbQdcPhx8

Job Summary

Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests.

Works with many internal customers, requiring above average communication as well as excellent team work skills.

Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location. Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in-services.

Basic Life Support (BLS) may be required depending upon location requirements.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0276592
Job Function: Facilities and General Services
Featured: No