Cook - FT Days

Good Samaritan Society; Hutchinson, Northern (KS, KY); Hybrid; USD 23,000 - 32,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) retirement plan

Work/Life balance

Job summary

Good Samaritan Society in Hutchinson, KS is seeking a dedicated food service professional to prepare and cook meals for residents, staff, and visitors. You will follow menus, ensure dietary guidelines, and maintain sanitation and safety standards across kitchen operations.

The role requires basic math, reading and writing, and strong teamwork. On-the-job training is provided, with potential for growth and schedule flexibility.

Qualifications

• High school diploma or equivalent preferred.
• Minimum of six months of applicable experience preferred.
• On-the-job training will be provided.
• Serv Safe may be required depending on location.
• Basic Life Support (BLS) may be required depending upon location.
• Valid Driver's License may be required.

Responsibilities

• Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors.
• Adheres to menu and dietary requirements and HACCP guidelines.
• Maintains labeling and storage of food, equipment, and recipes.
• Operates cooking and kitchen equipment safely and effectively.
• Communicates with internal customers and works as part of a team.

Skills

Reading & writing

Basic math

Teamwork

Education

High school diploma or equivalent

Tools

Job description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS KS Hutchinson Vlg
Location: Hutchinson, KS
Address: 810 E 30th Ave, Hutchinson, KS 67502, USA
Shift: 8 Hours - Day Shifts
Job Schedule: Full time
Weekly Hours: 40.00
Salary Range: $17.00 - $23.50

Department Details

Since our founding in 1922, we have been driven by our mission and belief. We believe everyone deserves to be treated with respect, dignity, and compassion.

Some of the benefits to working at Good Samaritan Society are

• Competitive Compensation

• Direct access to your earnings daily

• Flexible Scheduling Options Available

• Generous Shift Differentials

• Salary Increases

• Compassionate Leave

• Education Assistance

• Scholarships and Sponsorships

• Continuing Education

• Years of Service Recognition Program

• Verizon and AT&T Discounts

• Hotel Discounts

Job Summary

Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests.

Works with many internal customers, requiring above average communication as well as excellent team work skills.

Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location. Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in-services.

Basic Life Support (BLS) may be required depending upon location requirements.

Depending on location, may be required to drive. Valid Driver's License may be required.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0276687
Job Function: Facilities and General Services
Featured: No