Cook-Per Diem

Select Medical; Orlando (FL); Presencial; USD 17 000 - 25 000; Tempo parcial

Resumo da oferta

Select Medical's Select Specialty Hospital - Orlando South is seeking a PRN Cook to provide high-quality food preparation for patients and the cafeteria, following recipes and ensuring proper portions.

The position requires one year of cooking experience; preferred qualifications include a High School diploma, Culinary Arts degree, and completion of a food safety training course, with healthcare exposure seen as a plus.

Qualificações

• One year of cooking experience is required.
• High School degree or equivalent preferred.
• Culinary Arts degree preferred.
• Completion of a state or local food safety-training course.
• Healthcare experience is a plus.

Responsabilidades

• Provide high-quality food preparation for patients and the cafeteria.
• Clean and maintain equipment.
• Follow standardized recipes and portion control.
• Stay informed of nutritional services and regulatory requirements.

Conhecimentos

Cooking experience

Food safety training

Healthcare experience

Formação académica

High school diploma

Culinary Arts degree

Descrição da oferta de emprego

Overview

Position: Cook (Hospital or Healthcare)

Location: Select Specialty Hospital - Orlando South

Schedule: PRN/Per Diem

Our hospitalis a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and every team member plays a central role in providing compassionate, excellent care every step of the way.

Why Join Us:

• Start Strong:Extensive orientation program to ensure a smooth transition into our setting.
• Opportunity for Advancement:Demonstrate your skills and dedication which could lead to potential full-time opportunities
• Foster Well-being:We offer benefits which support the financial, work/life and emotional well-being of you and your family members. Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year.
• Your Impact Matters:Join a team of over 44,000 committed to providing exceptional patient care

Responsibilities

• Provide high-quality food preparation for patients and the cafeteria
• Clean and maintain equipment
• Follow standardized recipes and portion control
• Stay informed of nutritional services and regulatory requirements.

Qualifications

Minimum Qualifications:

• One (1) year of cooking experience is required

Preferred Qualifications:

• High School degree or equivalent preferred
• Culinary Arts degree
• Completion of a state or a local food safety-training course
• Healthcare experience

Additional Data

Equal Opportunity Employer/including Disabled/Veterans