Cook Part Time

Y-Not Stop; Oakdale (LA); On-site; USD 16,531 - 19,286; Full time

Job summary

Y-Not Stop is hiring for a kitchen team member in Louisiana. You will follow all policies, keep a clean, safe kitchen, and prepare fast, high-quality food orders. The role requires dependable, drama-free performance, and a positive attitude while working with teammates.

The job emphasizes safety, proper equipment use, and respectful handling of customer concerns, with an expectation to maintain stock, cleanliness, and a professional appearance at all times.

Qualifications

• Follows all company policies, procedures, and food safety standards.
• Stays focused, dependable, and drama-free.
• Brings a positive attitude and willingness to learn.

Responsibilities

• Follows all company policies, procedures, and food safety standards.
• Stays focused, dependable, and drama-free.
• Wears full uniform and required safety gear.
• Practices safe food handling, labeling, FIFO, and proper equipment use.
• Reports safety issues and maintains a clean, sanitized kitchen every shift.
• Works scheduled shifts on time and supports the team.
• Prepares accurate, fast, high-quality food orders.
• Handles customer concerns politely and professionally.
• Respects cell phone and break policies.
• Keeps all areas clean, stocked, and safe for customers and coworkers.
• Brings a positive attitude, teamwork mindset, and willingness to learn.
• Acts with honesty, responsibility, and pride in their work.

Skills

Food safety

Dependable

Team player

Strong work ethic

Customer service

Attention to detail

Job description

Responsibilities

• Follows all company policies, procedures, and food safety standards
• Stays focused, dependable, and drama‑free
• Wears full uniform and required safety gear
• Practices safe food handling, labeling, FIFO, and proper equipment use
• Reports safety issues and maintains a clean, sanitized kitchen every shift
• Works scheduled shifts on time and supports the team
• Prepares accurate, fast, high‑quality food orders
• Handles customer concerns politely and professionally
• Respects cell phone and break policies
• Keeps all areas clean, stocked, and safe for customers and coworkers
• Brings a positive attitude, teamwork mindset, and willingness to learn
• Acts with honesty, responsibility, and pride in their work

We’re Looking For Someone Who:

• Follows all company policies, procedures, and food safety standards
• Stays focused, dependable, and drama‑free
• Wears full uniform and required safety gear
• Practices safe food handling, labeling, FIFO, and proper equipment use
• Reports safety issues and maintains a clean, sanitized kitchen every shift
• Works scheduled shifts on time and supports the team
• Prepares accurate, fast, high‑quality food orders
• Handles customer concerns politely and professionally
• Respects cell phone and break policies
• Keeps all areas clean, stocked, and safe for customers and coworkers
• Brings a positive attitude, teamwork mindset, and willingness to learn
• Acts with honesty, responsibility, and pride in their work

Physical Requirements

• This role involves frequent standing and walking, with occasional bending, reaching, climbing, and lifting up to 50 lbs.
• The job requires regular use of hands, normal hearing and speech, and standard vision capabilities.
• Work is primarily indoors with moderate noise, but employees may experience brief exposure to weather, temperature changes, wet or humid conditions, fumes, chemicals, or vibration.
• Reasonable accommodations may be available.