Cook - On-Site Food Service with DailyPay & Growth

TKC Holdings, Inc.; Lake Orono Estates (MN); Sur place; USD 24 000 - 34 000; Plein temps

Avantages offerts par ce poste

Medical, dental & vision insurance

DailyPay

401(k) with company match

PTO

Tuition reimbursement

Paid training

Career advancement opportunities

Life insurance & AD&D

Voluntary benefits including STD, LTD,

and more

Résumé du poste

Trinity Services Group is seeking a Cook for an on-site role in a correctional facility in Minnesota. The position offers $21.00 per hour, a benefits package, and opportunities for growth, with daily pay options through DailyPay.

Responsibilities include preparing hot and cold items, following recipes, maintaining food safety, and supporting a team on the shift from 7:00am to 7:00pm. Open availability and physical demands apply; prior cafeteria experience preferred.

Qualifications

• High school diploma or GED, and age 18+.
• Valid Driver's License.
• At least 1 year of cooking experience.
• Ability to lift up to 50 pounds.
• Experience in a cafeteria or large-volume facility.
• Experience with safety procedures typical in a cafeteria or food service.

Responsabilités

• Refer to Daily Prep List and complete opening and closing checklists.
• Set up workstation with ingredients and cooking equipment.
• Must be comfortable using ovens, stoves, slicers, and mixers.
• Handle, label, and rotate all products per state laws.
• Be on your feet and perform duties for extended periods.
• Other responsibilities as determined by our needs.

Connaissances

Food service

Teamwork

Adaptability

Flexible hours

Formation

High school diploma or GED

Description du poste

Trinity Services Group is seeking a Cook for an on-site role in a correctional facility in Minnesota. The position offers $21.00 per hour, a benefits package, and opportunities for growth, with daily pay options through DailyPay.

Responsibilities include preparing hot and cold items, following recipes, maintaining food safety, and supporting a team on the shift from 7:00am to 7:00pm. Open availability and physical demands apply; prior cafeteria experience preferred.