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Benefits offered by this job
Competitive pay
Team-oriented work environment
Growth opportunities
Job summary
A local food service company is looking for a Cook Lead to manage daily operations of their food truck at Still Waters Resort in Branson, MO. This role requires strong cooking skills, leadership experience, and the ability to ensure high food quality and safety standards. The position offers a fun, team-oriented environment with opportunities for growth. Flexible scheduling is required, including weekends and holidays.
Qualifications
Previous experience in a kitchen leadership role, preferably food truck experience.
Knowledge of food safety standards.
Ability to work in a fast-paced environment.
Responsibilities
Lead daily food truck operations, including food prep, cooking, and service.
Supervise kitchen staff to ensure efficiency and quality.
Maintain food safety and cleanliness standards.
Monitor inventory levels and assist with ordering supplies.
Skills
Strong cooking skills
Leadership and team management skills
Reliable and detail-oriented
Excellent customer service
Job description
A local food service company is looking for a Cook Lead to manage daily operations of their food truck at Still Waters Resort in Branson, MO. This role requires strong cooking skills, leadership experience, and the ability to ensure high food quality and safety standards. The position offers a fun, team-oriented environment with opportunities for growth. Flexible scheduling is required, including weekends and holidays.