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An established industry player is seeking a Cook Lead to oversee food preparation for patients and staff. This role involves leading a team to ensure safe cooking techniques and compliance with dietary guidelines. The ideal candidate will have two years of food service experience and a passion for quality control in food preparation. Join a dedicated team within a comprehensive healthcare network, where your contributions will directly impact patient care and satisfaction. With a competitive pay range and a sign-on bonus, this opportunity is perfect for those looking to make a difference in healthcare food services.
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Cook Lead
CHI St. Joseph Health – College Station/Bryan TX since 1936, CHI St. Joseph Health has been caring for the communities in Bryan, College Station, Brenham, Hearne, Navasota, Caldwell, Madisonville, and Bellville. With the area’s only Level II Trauma Center, the first Joint Commission certified Primary Stroke Center, and the first accredited Chest Pain Center in the Brazos Valley, CHI St. Joseph Health is a leader in critical care and the largest provider of cardiovascular care in the region. As an integrated healthcare system, CHI St. Joseph Health includes a comprehensive network of over 100 employed providers, including primary care physicians, specialists, and advanced practice clinicians. The network features more than 20 ambulatory clinics with primary care, a standalone Emergency Room, Express Clinics, and imaging and diagnostic services.
$11.41 - $15.69 per hour
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