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Benefits offered by this job
Paid Time Off
Health and Wellness Benefits
401(k) and matching
Job summary
An established hotel chain in Dunwoody is seeking a Cook II for full or part-time positions with rotating shifts. The ideal candidate will prepare food according to established recipes, ensuring high standards of hygiene and excellent customer service. Responsibilities include maintaining cleanliness, adhering to procedures, and contributing to a positive team environment. Candidates should demonstrate effective communication skills and the ability to work flexible hours, including nights and weekends.
Qualifications
Must have knowledge of fundamental food preparation and service principles.
Able to communicate effectively in writing and verbally.
Must be organized, honest, and able to work in a team.
Responsibilities
Prepare food items according to established recipes and standards.
Provide friendly service to guests and address their feedback.
Maintain cleanliness and hygiene in the workplace.
Skills
Food preparation principles
Customer service
Hygiene compliance
Effective communication
Team collaboration
Job description
An established hotel chain in Dunwoody is seeking a Cook II for full or part-time positions with rotating shifts. The ideal candidate will prepare food according to established recipes, ensuring high standards of hygiene and excellent customer service. Responsibilities include maintaining cleanliness, adhering to procedures, and contributing to a positive team environment. Candidates should demonstrate effective communication skills and the ability to work flexible hours, including nights and weekends.