Cook II: Growth-Oriented Hotel Kitchen Pro

AC Atlanta Perimeter

Dunwoody (GA)

On-site

USD 16,531 - 24,796

Full time

14 days+
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Benefits offered by this job

Paid Time Off
Health and Wellness Benefits
401(k) and matching

Job summary

An established hotel chain in Dunwoody is seeking a Cook II for full or part-time positions with rotating shifts. The ideal candidate will prepare food according to established recipes, ensuring high standards of hygiene and excellent customer service. Responsibilities include maintaining cleanliness, adhering to procedures, and contributing to a positive team environment. Candidates should demonstrate effective communication skills and the ability to work flexible hours, including nights and weekends.

Qualifications

  • Must have knowledge of fundamental food preparation and service principles.
  • Able to communicate effectively in writing and verbally.
  • Must be organized, honest, and able to work in a team.

Responsibilities

  • Prepare food items according to established recipes and standards.
  • Provide friendly service to guests and address their feedback.
  • Maintain cleanliness and hygiene in the workplace.

Skills

Food preparation principles
Customer service
Hygiene compliance
Effective communication
Team collaboration

Job description

An established hotel chain in Dunwoody is seeking a Cook II for full or part-time positions with rotating shifts. The ideal candidate will prepare food according to established recipes, ensuring high standards of hygiene and excellent customer service. Responsibilities include maintaining cleanliness, adhering to procedures, and contributing to a positive team environment. Candidates should demonstrate effective communication skills and the ability to work flexible hours, including nights and weekends.
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