Cook I: Team-Driven Kitchen, Great Benefits

AC Atlanta Perimeter; Dunwoody (GA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Paid Time Off

Health, Wellness and Care benefits

401(k) with matching

Employee Assistance Program

Job summary

A hotel management company is seeking a Cook I to prepare outstanding dishes for guests in Dunwoody, Georgia. The role entails following recipes and maintaining high hygiene standards while contributing to a team-focused environment. Previous cooking experience is required, along with effective communication skills and the ability to work in a high-heat environment. This position involves a flexible schedule, including nights, weekends, and holidays with a focus on guest satisfaction.

Qualifications

• Previous prep or line cook experience required.
• Ability to work calmly and effectively under pressure.
• Must be able to lift and carry up to 25 pounds.

Responsibilities

• Prepare outstanding dishes for guests.
• Follow recipes to ensure food quality.
• Practice safe and sanitary work habits.

Skills

Effective communication

Teamwork

Problem-solving

Attention to hygiene

Food preparation knowledge

Education

Food handlers permit

Job description

A hotel management company is seeking a Cook I to prepare outstanding dishes for guests in Dunwoody, Georgia. The role entails following recipes and maintaining high hygiene standards while contributing to a team-focused environment. Previous cooking experience is required, along with effective communication skills and the ability to work in a high-heat environment. This position involves a flexible schedule, including nights, weekends, and holidays with a focus on guest satisfaction.