Cook II: Fast-Paced Kitchen Pro & Guest Service

Bally's Quad Cities Casino & Hotel

Rock Island (IL)

On-site

USD 17,000 - 24,000

Full time

4 days ago

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Job summary

Bally's Quad Cities Casino & Hotel in Rock Island, Illinois is seeking a kitchen team member to support fast-paced food production and exceptional guest service. The role emphasizes maintaining a clean, organized kitchen, following proper cooking methods and temperatures, and upholding safety standards across all stations.

Qualifications include English literacy, physical ability to lift up to 40 pounds, and experience in pantry, fry cook, broiler, and sauté.

Qualifications

Must read, write, and understand English.
Must be physically mobile, able to lift up to 40 lb.
Experience in pantry, fry cook, broiler, and sauté.
Basic sanitation knowledge per local health department regulations.

Responsibilities

Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members.
Prepares and produces menu items to standards in a quick and efficient manner.
Responsibilities include maintaining a clean and organized kitchen.
Assists in food production in all work areas including proper cooking methods, proper cooking times and temperature.
Maintains assigned station and equipment in a clean and sanitary condition.
Responsibilities include ensuring the safety and security of team members and guests.
Ensures department adheres to all regulatory, departmental and company policies and procedures.
Knowledge of promotions and events.
All other duties as assigned.