Cook II

Sodexo; Charlotte (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company is seeking a Cook II in Charlotte, NC. The role involves preparing various meals, ensuring food quality, and providing excellent customer service. Ideal candidates are team-oriented and adaptable, with a commitment to safety. Join a supportive environment with growth opportunities and comprehensive benefits.

Benefits

Flexible work environment

Ongoing training and development

Paid time off

Medical, dental, vision benefits

Tuition reimbursement

401k

Discounts

Free meals

Qualifications

• 3-4 years of related work experience preferred.

Responsibilities

• Prepare, portion, cook, and present a variety of food items.
• Support food preparation at an a la carte station.
• Assist management in daily operations.

Skills

Team-oriented

Adaptable

Reliable

Commitment to safety

Job description

Location Details

Location Name: USAA, CHARLOTTE - 24691001

Location ID: 24691001

Job Title and Details

Position: Cook II

Location: USAA, CHARLOTTE - 24691001

Workdays/shifts: Weekdays - morning shifts. More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $18 - $22 per hour

Company Overview

Sodexo offers more than just a job; it’s a chance to be part of something greater. We believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do

As a Cook II at Sodexo, you are a team player and food waste reducer. You’ll prepare and create nutritious dishes while prioritizing customer service. Your passion for food and warm smile will positively impact those you serve.

Responsibilities

• Prepare, portion, cook, and present a variety of hot and cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events.
• Follow basic recipes and product directions for preparing food.
• Support food preparation at an a la carte station and operate a grill station if needed.
• Assist management in daily operations and oversight of staff.
• Attend work and show up on time for scheduled shifts.
• Perform other duties as assigned based on business needs.

Qualifications

• Candidates should be team-oriented, adaptable, reliable, and committed to a safe working environment.
• 3-4 years of related work experience preferred.

Additional Information

Link to full Job description

What We Offer

• Flexible, supportive work environment with opportunities for growth.
• Ongoing training and development.
• Comprehensive benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discounts, and more.
• Some locations may offer additional benefits like free meals, uniforms, safety shoes, transportation support, and parking.

Link to benefits summary

Note: Benefits and duties may vary by location. Please discuss any questions during the interview process.

About Sodexo

Our purpose is to create a better everyday for everyone and build a better life for all. We focus on improving quality of life and contributing to community progress through food service, catering, facilities management, and other solutions worldwide. We value diversity and inclusion, and are committed to equal employment opportunities. For application assistance, please complete this form.