Cook I — Waterfront Hotel Kitchen, Fast-Paced Team

Parable Hospitality LLC

California (MO)

Hybrid

USD 22,000 - 33,000

Full time

40 hours ago
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Benefits offered by this job

401(k)
Hilton Team Member Rates
Community volunteering

Job summary

Jamaica Bay Inn, a Tapestry Collection by Hilton, is seeking a Cook I to join our waterfront kitchen team in Marina del Rey. You will prepare ingredients, follow recipes, and work with the line to deliver consistent, high-quality dishes for guests.

Ideal candidates have 1+ year of kitchen experience, understand basic food safety, and communicate clearly with teammates. This role emphasizes cleanliness, efficiency, and a positive guest experience in a fast-paced environment.

Qualifications

  • 1+ year of cooking or kitchen experience.
  • Ability to prepare food according to recipes, portions, and presentation standards.
  • Understanding of basic food safety and proper food handling.
  • Strong attention to cleanliness, organization, and detail.

Responsibilities

  • Prepare ingredients by washing, peeling, chopping, portioning, weighing, and measuring
  • Prepare and cook food according to recipes, preparation checklists, and presentation standards
  • Prepare hot and cold food items and ensure proper portions and presentation
  • Operate commercial kitchen equipment including ovens, stoves, grills, microwaves, and fryers
  • Monitor food quality, cooking times, and temperatures throughout preparation
  • Follow food safety standards and maintain required food and temperature logs
  • Set up, maintain, and break down your workstation
  • Keep kitchen work areas, tools, knives, and equipment clean and sanitized
  • Use proper protective equipment and follow safe food handling and kitchen practices
  • Check food and equipment temperatures to ensure they meet safety standards
  • Communicate clearly with the kitchen team and management
  • Help maintain an organized, efficient, and guest-ready kitchen
  • Support other team members and departments as needed

Skills

Kitchen experience
Recipe following
Food safety basics
Fast-paced work
Attention to detail

Job description

Jamaica Bay Inn, a Tapestry Collection by Hilton, is seeking a Cook I to join our waterfront kitchen team in Marina del Rey. You will prepare ingredients, follow recipes, and work with the line to deliver consistent, high-quality dishes for guests.

Ideal candidates have 1+ year of kitchen experience, understand basic food safety, and communicate clearly with teammates. This role emphasizes cleanliness, efficiency, and a positive guest experience in a fast-paced environment.

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