Cook I: Hot Line & Cold Prep Specialist

Quest Food Management Services; River Forest (IL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Career growth with potential for promo

Free meals daily

Shoe credit through Shoes for Crews

Company paid holidays

Employee referral bonus

Pre-tax commuter benefit

401k with matching

Employee Assistance Program

Wisely Pay Card

Discount on event spaces and catering

Full-time benefits: medical, dental, 


Job summary

Quest Food Management Services is seeking a Cook I to support cafeteria service. You will prepare and present menu items according to Quest standards, follow the prep list, and assist in day-to-day kitchen operations.

You will perform cold prep, salads and grab-and-go production, serve on the hot line, and ensure HACCP and food-safety guidelines. You will also receive and store deliveries and help maintain a clean, professional line for customers.

Responsibilities

• Prepare and present menu items according to Quest standards.
• Follow preparation list and assist in day-to-day kitchen operations.
• Assist in cold prep, salads and grab-and-go production.
• Serve food on the hot line.
• Follow HACCP and food safety guidelines.
• Receive and store deliveries.

Job description

Quest Food Management Services is seeking a Cook I to support cafeteria service. You will prepare and present menu items according to Quest standards, follow the prep list, and assist in day-to-day kitchen operations.

You will perform cold prep, salads and grab-and-go production, serve on the hot line, and ensure HACCP and food-safety guidelines. You will also receive and store deliveries and help maintain a clean, professional line for customers.