Cook I: Full‑Time Kitchen Creations & Team Lead

Kentucky River; Jackson (KY); On-site; USD 28,000 - 36,000; Full time

Job summary

Kentucky River Medical Center in Jackson, KY is seeking a Cook I to follow a menu and prepare meats, fish, poultry, gravies, cereals, soups, vegetables and other foods for service in an institutional setting. He/she relies on experience and judgment to plan and accomplish goals, and may lead and direct the work of others.

Minimum requirements include a High School diploma or its equivalent and at least 6 months of related kitchen experience.

Qualifications

• High school diploma or its equivalent and at least 6 months of experience in the field or in a related area.
• Familiar with a variety of the field's concepts, practices, and procedures.

Responsibilities

• Follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other foods for service in an institutional setting.
• Relies on experience and judgment to plan and accomplish goals.
• Performs a variety of complicated tasks.
• May lead and direct the work of others.

Education

High School or better.

Job description

Kentucky River Medical Center in Jackson, KY is seeking a Cook I to follow a menu and prepare meats, fish, poultry, gravies, cereals, soups, vegetables and other foods for service in an institutional setting. He/she relies on experience and judgment to plan and accomplish goals, and may lead and direct the work of others.

Minimum requirements include a High School diploma or its equivalent and at least 6 months of related kitchen experience.