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Morrison Living is hiring immediately for full-time and part-time COOK positions.
- Location: Legacy Village - 695 Wycliffe Drive, Xenia, OH 45385. Note: online applications accepted only.
- Schedule: Full-time and part-time schedules. Days and hours may vary, including some nights, weekends, and holidays; more details upon interview.
- Requirement: Previous culinary experience is required.
- Perks: Free shift meal, free parking, and flexible scheduling!
- Pay Range: $16.00 to $17.00 per hour.
WHAT'S IN IT FOR YOU
A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.
YOU'D MAKE A GREAT ADDITION TO OUR TEAM
Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team!
Job Summary
Summary: Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
- Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
- Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
- Operates and maintains kitchen equipment as instructed.
- Assists in production planning, record keeping, and reporting as required.
- Assists in the ordering and receiving of all food and supplies as required.
- Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately.
- Attends in-service and safety meetings.
- Maintains good working relationships with coworkers, customers, administrators, and managers.
- Performs job safely while maintaining a clean, safe work environment.
- Performs other duties as assigned.
- Ensures proper presentation, portion control, and maintenance of serving temperatures; follows HACCP standards.
- Personal commitment to your own safety and that of others.
- Abides by all Company policies and procedures including but not limited to:
- The use of medium-weight cut gloves when handling knives, peelers, choppers, mandolins, or cleaning a slicer.
- The use of oven mitts, fryer gloves, or steamer gloves when handling hot pans.
- The use of slip-resistant shoes and proper lifting techniques.
Benefits For Our Team Members
- Full-time and part-time positions offer benefits including Retirement Plan, Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, and more.
- Full-time positions additionally offer Medical, Dental, Vision, Life Insurance, Disability Insurance, and other benefits.
Associates may also be eligible for paid and unpaid time off benefits in accordance with law. For specific benefits in certain states or remote work, refer to the provided link.
Morrison Living is an equal opportunity employer and maintains a drug-free workplace.