Cook: Flexible Schedule, Daily Pay & Growth Path

Perkins Restaurant & Bakery

Owatonna (MN)

Hybride

USD 32 000 - 42 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Free uniforms
401(k)
Flexible schedule
Free food & snacks
Educational Assistance with DeVry Univ
Immediate Family Members eligible
Competitive pay
Daily pay
Health benefits
Meal discounts
Employee discount program
Development pathway
3 college credits hours for training

Résumé du poste

Perkins Restaurant & Bakery is seeking a Cook in Minnesota to prepare menu items per company policies, ensuring guest satisfaction and a quality work environment. You will work under supervision of Kitchen Manager or Manager on Duty and follow food safety standards.

The role emphasizes proper hygiene, knowledge of cooking stations, and timely service with attention to portions and quality, supporting the team during peak hours.

Qualifications

  • Sanitation, safety and customer service are taught in-house.
  • Must be able to communicate clearly.

Responsabilités

  • Reports to work well groomed in a clean uniform and maintains personal hygiene.
  • Uses, maintains and cleans kitchen line equipment and prep areas.
  • Stocks and rotates products on the cooking line.
  • Has knowledge of stations, menu items and prep procedures for correct portions and timing.
  • Cooks and prepares menu items per guest requests while following safety rules.
  • Monitors temperatures to reduce food borne illness risk.
  • Communicates with the Manager on Duty about any product, equipment or safety issues.

Connaissances

Sanitation & Safety
Communication
Customer Service

Description du poste

Perkins Restaurant & Bakery is seeking a Cook in Minnesota to prepare menu items per company policies, ensuring guest satisfaction and a quality work environment. You will work under supervision of Kitchen Manager or Manager on Duty and follow food safety standards.

The role emphasizes proper hygiene, knowledge of cooking stations, and timely service with attention to portions and quality, supporting the team during peak hours.

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