Cook — Flexible Hours, Weekly Pay, Growth Opportunities

Red Lobster, Inc.; Richmond (VA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Weekly pay

Flexible scheduling

Medical, dental, and vision options

401(k) retirement savings plan with company match

Discounted shift meals

Opportunities for career advancement

Job summary

A leading seafood restaurant chain in Richmond, VA is seeking a Cook to join their team. You will be responsible for food preparation, maintaining kitchen cleanliness, and ensuring quality standards are met. Preferred applicants will have culinary experience and be able to lift up to 60 pounds. This position offers flexible scheduling and competitive wages, emphasizing a welcoming workplace for all.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country you are applying.
• Culinary experience preferred.
• Ability to bend, reach, stoop and lift up to 60 pounds safely.
• Ability to move about the restaurant and remain standing for an 8 - 12 hour shift.

Responsibilities

• Setting up and stocking prep and line stations.
• Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils.
• Checking the quality and freshness of ingredients.
• Prepping, seasoning, and cooking food according to recipes.
• Inspecting food preparation and serving areas for sanitary practices.

Skills

Culinary experience

Team player

Attention to detail

Ability to multi-task

Job description

A leading seafood restaurant chain in Richmond, VA is seeking a Cook to join their team. You will be responsible for food preparation, maintaining kitchen cleanliness, and ensuring quality standards are met. Preferred applicants will have culinary experience and be able to lift up to 60 pounds. This position offers flexible scheduling and competitive wages, emphasizing a welcoming workplace for all.