Cook — Flexible Hours, Weekly Pay, Growth Opportunities

Red Lobster, Inc.; Manassas (VA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Weekly pay

Competitive wages

Flexible scheduling

Health insurance options

401(k) retirement savings plan

Discounted shift meals

Opportunities for career advancement

Job summary

A popular seafood restaurant chain is seeking a Cook to join their team in Manassas, Virginia. Responsibilities include setting up and stocking kitchen stations, cleaning and sanitizing, and preparing food according to recipes. The ideal candidate should have culinary experience, be a team player, and be able to lift up to 60 pounds. We offer competitive wages, weekly pay, and flexible scheduling as part of a welcoming workplace culture.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country.
• Culinary experience preferred.
• Ability to bend, reach, stoop and lift up to 60 pounds safely.
• Ability to move about the restaurant and remain standing for an 8-12 hour shift.

Responsibilities

• Setting up and stocking prep and line stations.
• Cleaning, sanitizing, and organizing the kitchen area.
• Checking the quality and freshness of ingredients.
• Prepping, seasoning, and cooking food according to recipes.
• Inspecting food preparation and serving areas for safety.

Skills

Culinary experience

Attention to detail

Ability to multi-task

Team player

Job description

A popular seafood restaurant chain is seeking a Cook to join their team in Manassas, Virginia. Responsibilities include setting up and stocking kitchen stations, cleaning and sanitizing, and preparing food according to recipes. The ideal candidate should have culinary experience, be a team player, and be able to lift up to 60 pounds. We offer competitive wages, weekly pay, and flexible scheduling as part of a welcoming workplace culture.