Cook/Culinary Assistant

Goindigoliving; Des Moines (IA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company that values the stories and experiences of seniors. As a Cook/Culinary Assistant, you will play a crucial role in enhancing the dining experience for residents. This position offers the chance to showcase your culinary skills while working in a supportive environment that prioritizes growth and development. Enjoy the satisfaction of creating delicious meals and managing a welcoming dining atmosphere. With a comprehensive benefits package and a focus on work-life balance, this role is perfect for those passionate about hospitality and senior care.

Benefits

Medical Coverage

Dental Coverage

Vision Coverage

Retirement Savings Plan

Paid Time Off

Flexible Work Schedules

Employee Wellness Programs

Recognition Initiatives

Discounts on Company Products

Qualifications

• Passion for food preparation and presentation is essential.
• Two years of related culinary experience preferred.

Responsibilities

• Prepare outstanding food while adhering to menus and preferences.
• Manage the dining room atmosphere and overall experience.
• Maintain cleanliness and sanitation of kitchen and equipment.

Skills

Food Preparation

Kitchen Management

Customer Service

Education

High School Diploma or Equivalent

Job description

Career Opportunities with Hubbell Realty Company

Careers At Hubbell Realty Company

Current job opportunities are posted here as they become available.

When you work at Edencrest at Riverwoods, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

Edencrest at Riverwoods is recruiting for a Cook/Culinary Assistant. In this role, you will be responsible for the excellence of the dining experience at their community. This individual also participates as a member of a team who operates the dining room, kitchen, and interactions with residents, families, and staff in coordination of the dining experience.

Responsibilities:

• Make outstanding food while following menus, recipes, and preferences of regulatory requirements and individual preferences.
• Manage the dining room, atmosphere, and overall experience.
• Clean, maintain and ensure that dishes, kitchen, and all equipment are sanitary and in good working order.

Qualifications:

• High School diploma or equivalent.
• Possess a passion for great food preparation, taste, and presentation.
• Two years related experience in culinary or can demonstrate a high aptitude for food and kitchen management.

We offer a comprehensive benefits package designed to support the well-being and work-life balance of our team members. This includes:

• Health & Wellness: Medical, dental, and vision coverage to keep you and your family healthy.
• Financial Security: Retirement savings plan with company match, life and disability insurance.
• Work-Life Balance: Paid time off and flexible work schedules.
• Growth & Development: Access to training programs and career development opportunities.
• Employee Perks: Employee wellness programs, recognition initiatives, and discounts on company products or services.

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and seniors, please apply; we'd love to get to know you!